Name: Parmesan Rice Balls Recipe | Woolworths
Prep time: 20 min
Cook time: 50 min
Total time: 70 min
Yield: 30
Cuisine: Italian
Ingredients: 75g unsalted butter; 1 tbs olive oil; 1 onion, finely chopped; 1.2L chicken stock, hot; 225g arborio rice; 4 tbs fresh parsley, finely chopped; 1 pinch salt (to taste); 1 pinch pepper (to taste); 1L oil (for deep frying); plain flour; 2 eggs, beaten; bread crumbs; 4 tbs parmesan, finely grated (for crumbing)

Description

Great for parties or just as a side! Crunchy on the outside and delicate cheesy flavoured rice inside. A delicious snack the entire family will enjoy.

Rice balls can be made ahead and refrigerated or frozen and cooked at your own convenience. Best fried in Rice Bran Oil.

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Disclaimer

Woolworths customer recipe: This is a bunch member recipe. It hasn’t been created or tested by Woolworths. Any recipe content or claims may or may not be accurate.