Name: Peperonata Tart Recipe | Woolworths
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 6
Cuisine: Italian
Ingredients: 2 tbs extra virgin olive oil; 1 red onion, thinly sliced; 3 red capsicums, thinly sliced; 2 cloves garlic, thinly sliced; 140g mini Roma tomatoes; 0.33 cup pitted Sicilian green olives, halved; 1 tbs balsamic vinegar; 0.5 punnet oregano, leaves picked; 2 sheets puff pastry, partially thawed; 1 free range egg, lightly beaten; 0.5 cup smooth ricotta

Description

This moreish puff pastry tart delivers impressive Mediterranean flavours and is great on its own. Serve with a dollop of smooth ricotta to make this meal a treat for the senses.

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