Name: Pork & Cabbage Gyoza Recipe | Woolworths
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Cuisine: Asian
Ingredients: 0.25 cup vegetable oil; 1 cup green cabbage, very finely shredded green cabbage; 2 cloves garlic, crushed; 2 spring onions, thinly sliced; 2 tbs soy sauce; 300g pork mince; 24 gow gee wrappers; 0.25 bunch coriander, leaves picked; 1 long red chilli, thinly sliced; 0.5 cup Kikkoman Gyoza Dumpling Dipping Sauce

Description

Take the flavour up a notch with these juicy pork-filled gyoza, served with a punchy dipping sauce and fresh coriander.

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