Name: Prawn & Asparagus Stir-fry With Polenta Recipe | Woolworths
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Italian
Ingredients: 2 tbs extra virgin olive oil; 150g Parmesan cheese, freshly grated (save 50g to garnish); 1 lemon, sliced (to serve); 3 cloves garlic, crushed; 6-8 spring onions, white and green parts, finely chopped; 450g asparagus, ends removed and cut into 2.5cm pieces; 450g prawns, peeled and deveined; 0.25 cup white wine; 0.25 tsp salt; 0.25 tsp freshly ground black pepper; 150g uncooked polenta

Description

In this quick and easy dish, prawns and asparagus are stir-fried in a light white wine sauce and served over creamy, cheesy polenta.

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