Name: Prawns With Dipping Sauces Recipe | Woolworths
Prep time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Australian
Ingredients: 1kg cooked tiger prawns (to serve); 1 cup whole egg mayonnaise; 2 tbs baby capers, drained, roughly chopped; 0.5 lemon, zested, juiced; 1.5 tbs dill, roughly chopped; 1 mango, peeled, chopped; 3 tsp Dijon mustard; 2 tsp pure honey; 1 tbs lemon juice; 1 bunch continental parsley, leaves picked; 1 small clove garlic, roughly chopped; 1 small jalapeno, coarsely chopped; 1 spring onion, roughly chopped; 1 lime, juiced; 2 tbs extra virgin olive oil

Description

This platter of prawns with three delicious dipping sauces of tartare, sweet chill mango mustard and chilli and zesty lime will be sure to impress.

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