Name: Roast Beef & Vegetables Recipe | Woolworths
Prep time: 15 min
Cook time: 70 min
Total time: 85 min
Yield: 4
Cuisine: British
Ingredients: 4 cloves garlic, crushed; 1.1kg beef rib roast; 2 tbs thyme leaves, chopped; 2 tbs olive oil; 1 pinch salt (for seasoning); 1 pinch pepper (for seasoning); 4 potatoes; 3 large carrots, peeled, cut into 6cm pieces; 3 parsnips, peeled, cut into 6cm pieces; 16 brussel sprouts, cooked (to serve); 40g butter; 1 tbs plain flour; 1.5 cup beef stock

Description

There’s nothing more comforting than roast beef and veggies on a cold day. Tuck into this hearty roast with family and friends.

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