Name: Roast Leg Of Lamb with Garlic & Rosemary Recipe | Woolworths
Prep time: 10 min
Cook time: 240 min
Total time: 250 min
Yield: 6
Cuisine: Greek
Ingredients: 2kg leg of lamb; 10 cloves garlic, peeled and crushed; 3 sprigs rosemary; 4 tbs olive oil; 8 medium potatoes, quartered; 4 medium shallots, diced; 250g peas; 0.8 cup cream; 0.4 cup gravy, store bought; 10 strips streaky bacon, sliced

Description

This lamb is fragrant, moist and full of flavour.

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