Name: Salami & Caramelised Onion Tartlets Recipe | Woolworths
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 18
Cuisine: Italian
Ingredients: 20g unsalted butter, chopped; 2 red onions, halved, thinly sliced; 1 tbs red wine vinegar; 1 tbs brown sugar; 2 sheets frozen puff pastry, just thawed; 18 slices Bertocchi Flat Soppressa hot Salami; 0.5 cup grated parmesan; 0.25 bunch basil, small leaves picked

Description

Every bite of these simple, elegant savoury tartlets bursts with delicious Italian flavours.

Shopping tip:

You can also find Bertocchi Chilli Soppressa Salami and Chorizo Salami in the deli.

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