Name: Salmon & Avocado Sushi Hand Rolls Recipe | Woolworths
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 12 pcs
Cuisine: Japanese
Ingredients: 0.5 cup sushi rice; 1.5 tbs mirin; 12 nori sheets; 1 gem lettuce, trimmed, leaves separated, large leaves halved lengthways; 25g snow pea shoots,, trimmed; 0.5 small avocado, deseeded, thickly sliced; 150g Woolworths natural hot-smoked salmon, flaked; 4 radishes, cut into matchsticks; 0.33 cup Japanese mayonnaise; 1 tbs wasabi paste; 0.25 cup salt-reduced soy sauce

Description

Make these eye-catching salmon and sushi handrolls for a delicious starter or a fun addition to a family barbecue.

Variation:

Instead of salmon, try sliced marinated tofu, sliced chicken schnitzel or cooked prawns. You can also use other veggies such as sliced capsicum, cucumber, carrot or shredded cabbage.

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