Difficulty level: 4 out of 4
Description
Canned salmon and mash are the secret to this super easy salmon patties recipe. It’s a great way to use up any leftover mashed potato in the fridge.
Categories
- Pescatarian
- Mains
- High protein
- Low salt
- Fish cake
- Tree nut free
- British
- Quick & easy lunch
- Dairy free
- Potato
- Peanut free
- Salmon
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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