Name: Seafood Pie Recipe | Woolworths
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 4
Cuisine: British
Ingredients: 200g fresh ling fillets, skin off; 0.25 cup plain flour; 60g butter; 20g butter, melted; 1 cup milk; 200g salmon fillet, skinned; 1 leek, thinly sliced; 5ml virgin olive oil spray; 1 tbs baby capers, drained; 6 sheet sheets filo pastry; 300g vongole clams; 300g green prawns, peeled, deveined; 2 tsp fresh lemon thyme leaves

Description

Try out our classic seafood pie recipe. Loaded with delicious flavour, it's the perfect way to combine seafood with comfort food. Give it a try today.

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