Name: Self-saucing sticky date pudding traybake Recipe | Woolworths
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 8
Cuisine: Australian
Ingredients: 1.5 cups pitted dates, roughly chopped; 80g butter, cut into 1cm cubes; 0.5 tsp bicarbonate of soda; 2 free range eggs; 0.75 cup brown sugar; 1.5 cups self-raising flour (to dust); double thick cream (to serve); 1.5 cups brown sugar; 50g butter, cut into 1cm cubes

Description

Making sticky date pudding has never been easier. This tray-baked version is the real deal. Whip it up for your next dessert and serve with a dollop of cream.

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