Name: Slow-Cooked Beef Bourguignon Recipe | Woolworths
Prep time: 20 min
Cook time: 115 min
Total time: 135 min
Yield: 6
Cuisine: French
Ingredients: 2 tbs plain flour; 3 brown onions, cut into wedges; 2 tbs continental parsley leaves; 200g button mushrooms; 60g butter; 2 tbs extra virgin olive oil; 2 tbs tomato paste; steamed green beans; 175g rindless bacon rashers; 3 cup beef stock; 3 garlic cloves; 1kg chuck steak; mashed potatoes

Description

Discover how to make a warming and tender beef bourguignon, perfect as a hearty dinner for cooler nights. This recipe is easy to make and packed with flavour.

Your identity is kept private from the public

Disclaimer

Reviews and recipe photos are submitted by our users and are not endorsed by Woolworths. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions in user content.