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Difficulty level: 4 out of 4

Description

Treat the family with this easy five-ingredient peri peri chicken wings recipe. Slow cooked for extra tenderness, they’re best served with a lemon mayo.
Instruction tip
Tip:
Follow step 1. Preheat oven to 220˚C/200˚C fan-forced. Line a large baking tray with baking paper. Place chicken on tray and spray with oil. Bake for 45 minutes, turning halfway, or until golden and cooked through. Continue with steps 3 and 4.



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