Name: Slow-Cooker Beef & Onion Korma With Dal Recipe | Woolworths
Prep time: 10 min
Cook time: 250 min
Total time: 260 min
Yield: 4
Cuisine: Indian
Ingredients: 1 tbs vegetable oil; 1 kg beef chuck steak, cut into 3cm pieces; 500g Passage To India Slow Cook Korma; 1 cup salt-reduced beef stock; 1 brown onion, cut into wedges; 280g Passage To India Split Pea, Spinach & Coconut Dal; 0.33 cup coconut cream; 0.25 bunch coriander, leaves picked

Description

Tender slow-cooked beef korma will become a fast family favourite. Set and forget in your slow cooker, then serve with a spinach and coconut dal.

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