Name: Southern-Style Cauli Burgers Recipe | Woolworths
Prep time: 30 min
Cook time: 50 min
Total time: 80 min
Yield: 4
Cuisine: Australian
Ingredients: 1 cauliflower head, cut into large florets and halved lengthways; 2 cup plain flour; 1.5 tbs Cajun seasoning; 1 tbs smoked paprika; 1 cup vegetable oil (for shallow frying); 4 Frys vegan brioche burger buns, split, toasted; 2 tbs sriracha sauce; 0.33 cup vegan mayonnaise; 200g Woolworths shredded iceberg lettuce; 0.5 cup bread & butter pickles; 1 small small red onion, thinly sliced into rounds

Description

Try our Southern-style fried cauli burger if you're after a fabulous vegan bistro meal. Layer it up with the classic burger fillings of onion, pickles and lettuce.

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