Name: Spiced Christmas Cake Recipe | Woolworths
Prep time: 30 min
Cook time: 150 min
Total time: 180 min
Yield: 10
Cuisine: Australian
Ingredients: 1kg Sunbeam mixed fruit; 0.75 cup Sunbeam glacé cherries; 0.75 cup Sunbeam walnuts; 0.5 cup Sunbeam blanched almonds, roughly chopped; 1 Granny Smith apple, peeled, cored, coarsely grated; 0.25 cup golden syrup; 1 cup orange-flavoured liqueur (see Tip); 250g unsalted butter, softened; 1.25 cups brown sugar; 4 free range eggs; 3 cups plain flour; 2 tsp mixed spice; 1 orange, zested, juiced; 1 tsp bicarbonate of soda; 2 tsp pure icing sugar (to serve)

Description

Try this delicious, spiced Christmas cake recipe for a classic Christmas dessert that's sure to bring holiday cheer.

Tip:

You will need a 10-cup capacity bundt pan for this recipe.

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