Name: Spicy Chicken Burgers With Baked Edamame Recipe | Woolworths
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: Australian
Ingredients: 400g frozen edamame pods; 5ml olive oil cooking spray; 0.5 tsp dried chilli flakes; 520g Woolworths crunchy noodle coleslaw kit; 1.5 tbs Woolworths extra virgin olive oil; 1 lemon, juiced; 340g chicken breast fillets; 1 tsp sriracha sauce; 1 Lebanese cucumber, peeled into ribbons; 4 bread rolls grain jumbo, split, toasted

Description

Make the most of chicken breast fillets with this speedy and spicy chicken burger recipe. Serve with baked edamame for a dinner worthy of any family table.

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