Name: Strawberry Ice-cream Slab Cake Recipe | Woolworths
Prep time: 20 min
Total time: 20 min
Yield: 16
Cuisine: Australian
Ingredients: 1 cup Woolworths pistachio kernels, lightly toasted; 250g butternut biscuits, broken; 1.5 tsp Woolworths ground cinnamon; 80g Woolworths unsalted butter, melted; 2L Woolworths vanilla ice-cream, softened slightly; 500g strawberries, hulled; 375g raspberry jam

Description

Set the mood with this stunning ice-cream slab cake topped with strawberries and sprinkled in toasted pistachios. Dessert never looked so good.

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