Name: Teriyaki Beef Poke Bowl Recipe | Woolworths
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Cuisine: Japanese
Ingredients: 225g jasmine rice; 2 tsp canola oil; 400g sirloin steak, trimmed of fat; 2 medium carrots, chopped into matchsticks; 100g red cabbage, shredded; 100g white cabbage, shredded; 4 tbs coriander, fresh, chopped, divided; 4 medium spring onions, chopped; 2 tbs teriyaki sauce; 2 tbs soy sauce (reduced salt); 2 medium limes, juiced; 2 tbs sesame seeds; 1 medium green chilli, sliced

Description

This simple beef teriyaki bowl is quicker than a takeaway with plenty of veggies and a lightened up teriyaki glaze.

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