Name: Teriyaki Eggplant Fried Rice Recipe | Woolworths
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Cuisine: Asian
Ingredients: 2 tbs peanut oil; 4 free range eggs, lightly beaten; 1 large eggplant, cut into 1.5cm pieces; 450g frozen steam fresh beans, broccoli & sugar snaps; 1 cup frozen baby peas; 450g microwave long grain rice; 0.33 cup teriyaki sauce; 3 spring onions, thinly sliced diagonally; 1 tbs sesame seeds, toasted

Description

Teriyaki-flavoured eggplant takes this fried rice recipe to an irresistible level. Try this easy recipe for a speedy weeknight dinner.

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