Name: Thai-spiced Lamb Salad With Lime Dressing Recipe | Woolworths
Prep time: 10 min
Cook time: 7 min
Total time: 17 min
Yield: 4
Cuisine: Thai
Ingredients: 5 limes, grated zest and juice; 1 handful coriander leaves; 12 Thai basil leaves; 1 small handful mint leaves; 50g roasted peanuts, coarsely ground; 3 tsp palm sugar; 1 red chilli, deseeded and finely chopped; 0.5 tsp Thai fish sauce; 1 tsp tamarind; 3 tbs groundnut oil; 500g boneless lamb chump; 100g glass noodles, cooked; 3 shallots, finely sliced

Description

The vibrant colours of this spicy lamb salad really sing out, making it perfect for a summer lunch. The limes disguise the fish flavour of Thai fish sauce.

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