Name: Toffee Apple Cake Recipe | Woolworths
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 16
Cuisine: Australian
Ingredients: 385g canned apple slices pie fruit; 175g unsalted butter, softened; 1 cup dark brown sugar; 2 tsp vanilla extract; 2 Woolworths free range eggs; 1.25 cups self-raising flour; 250g cream cheese, softened; 0.33 cup icing sugar; 0.25 cup caramel sauce; 0.25 cup walnuts, coarsely chopped

Description

Transform the joy of a toffee apple into cake with this dessert. Apple and vanilla cake topped with cream cheese frosting, walnuts and caramel drizzle.

Variation:

Turn the toffee apple cake into a pineapple coconut cake. Replace the apple with 425g can pineapple, drained, caramel sauce with a little lime zest, and walnuts for coconut flakes.

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