Name: Tuna & Crispy Wonton Salad with Miso Mayonnaise Recipe | Woolworths
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4
Cuisine: Japanese
Ingredients: 16 wonton wrappers, halved diagonally; 1 bunch small red radishes, scrubbed; 425g tuna in olive oil, drained; 1 avocado; 120g baby spinach leaves; 200g frozen edamame, blanched; 1 lemon, halved; 0.33 cup Woolworths traditional mayonnaise; 1 tbs miso paste; 0.33 bunch coriander, leaves picked; 2 spring onions, sliced; 0.25 cup extra virgin olive oil

Description

Made with simple, tasty ingredients, this speedy tuna salad with miso mayonnaise is the perfect combination of crispy and creamy.

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You can use shredded skinless cooked chicken or pan-fried tofu in place of tuna in this recipe.

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