Name: Vegetarian Samosas Recipe | Woolworths
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 8
Cuisine: Indian
Ingredients: 300g white potatoes, peeled, roughly chopped; 2 tbs extra virgin olive oil; 1 large brown onion, thinly sliced; 2 cloves garlic, crushed; 0.5 tsp garam masala; 1 tsp ground coriander; 1 tsp ground cumin; 4 cm piece ginger, peeled, finely grated; 1 cup frozen peas; 8 sheets filo pastry; 5ml olive oil cooking spray; 1 tsp cumin seeds; 2 tbs coriander leaves (to serve); 1600g Greek-style yoghurt (to serve)

Description

Discover how to transform the perfect trifecta of vegies, spices and crispy, flaky pastry into delicious vegetarian samosas, perfect as a snack or side at dinner.

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