Name: Whole Wheat Carrot Cake Recipe | Woolworths
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 8
Cuisine: European
Ingredients: 0.5 tbs salt; 2 cups whole wheat flour; 2 tsp baking powder; 2 tsp ground allspice; 1 tsp ground ginger; 200g light brown sugar; 225g butter (at room temperature); 6 large eggs, beaten; 2 oranges, grated zest; 1 tsp pure vanilla extract; 180g small carrots, peeled and coarsely grated; 145g raisins; 225g cream cheese; 130g sugar; 0.25 cup fresh orange juice

Description

This carrot cake recipe is easy to make and uses whole wheat flour for a healthier twist. Topped with a zesty orange cream cheese frosting makes this cake the perfect afternoon treat.

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