Name: Zucchini Spinach & Pea Mini Tortillas Recipe | Woolworths
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 20
Cuisine: Spanish,Mexican
Ingredients: 3 zucchini, grated; 1 handful large pea sprouts; 1 handful large pea shoots; 50g baby spinach leaves; 1 lemon, grated zest and juice; 250g peas; 50g pine nuts, toasted; 1 tsp salt; 1 tsp freshly ground black pepper; 10 wheat tortillas, halved; 2 tbs reduced-fat mayonnaise

Description

Bursting with fresh green summer vegetables, these mini tortillas make a great appetizer. Alternatively, for a packed lunch, wrap them in foil to transport.

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